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Chef De Partie Jobs - Pune - Marriott - 0 to 3.0 years of experience - 14 January 2020

featured-job FEATURED JOB

Chef de Partie

Marriott
experience-icon 0 to 3 Years
salary-icon 10000 - 25000 Monthly
Expired

Posted: 14 Jan 20

Job Description

Prepare special meals or substitute items.

Regulate temperature of ovens, broilers, grills, and roasters.

Pull food from freezer storage to thaw in the refrigerator.

Ensure proper portion, arrangement, and food garnish.

Maintain food logs. Monitor the quality and quantity of food that is prepared.

Communicate assistance needed during busy periods.

Inform Chef of excess food items for use in daily specials.

Inform F&B service staff of 86'ed items and available menu specials.

Ensure the quality of the food items.

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model.

Job Particulars

Role chef cook
Education BA, BSc, 12th Pass (HSE)
Who can apply Freshers and Experienced (0 to 3 Years )
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id825453
Job Category
Locality Address
Country India

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