Cook Jobs - Bangalore - Westline overseas - 2.0 to 7.0 years of experience - 28 January 2020
Cook
Westline overseas
Expired
Posted: 28 Jan 20
Job Description
- Cleans food preparation areas as determined by law and company policy
- Prepares foods to the specifications of the client
- Prepares food before the arrival of guests
- Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
- Manages other employees in the kitchen
- Acts as liaison to front-of-house employees to ensure proper food service temperature
- Seasons food according to recipes or company needs
- Orders ingredients and spices as needed
- Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
- Portions, arranges, and garnishes food based on client preference
- Assists other cooks during the food assembly process
- Devises new recipes
- Estimates expected food consumption and organises preparation
- Keeps records and accounts of food purchases
- Orders new menu items for specials or cheap deals
Job Particulars
Role chef cook
Education Diploma, 10th Pass (SSC)
Who can apply Experienced (2 to 7 Years)
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id843504
Job Category
Locality Address
State Karnataka
Country India
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