Food Craft Institute Kerala jobs for Demonstrator in Thiruvananthapuram. Last Date to apply: 14 Aug 2017
Demonstrator
Food Craft Institute Kerala
Expired
Posted: 08 Aug 17
Job Description
Demonstrator recruitment in Food Craft Institute Kerala
No. of vacancy : 05
Qualifications : A minimum 3 year Degree/Diploma in Hotel Management from an Institute affiliated to NCHMCT, New Delhi/State Board of Technical Education with 50% Marks failing which a minimum 3 year Degree from a recognized university coming under AICTE norms with 60% Marks Experience : A minimum of 2 years experience in an approved hotel not below 3 star category or experience in teaching from an FCI, IHMCT or a Govt. college 2 year.
Mode of recruitment : Direct recruitment.
Scale of pay : Rs. 13900-24040 (Pre-revised)
Age : Above 21 but Below 30 yrs
No. of vacancy : 05
Qualifications : A minimum 3 year Degree/Diploma in Hotel Management from an Institute affiliated to NCHMCT, New Delhi/State Board of Technical Education with 50% Marks failing which a minimum 3 year Degree from a recognized university coming under AICTE norms with 60% Marks Experience : A minimum of 2 years experience in an approved hotel not below 3 star category or experience in teaching from an FCI, IHMCT or a Govt. college 2 year.
Mode of recruitment : Direct recruitment.
Scale of pay : Rs. 13900-24040 (Pre-revised)
Age : Above 21 but Below 30 yrs
Job Particulars
Education Diploma, Any Graduate
Who can apply Freshers
Hiring Process Written-test
Employment TypeFull Time
Job Id330839
Job Category Govt Jobs , Diploma , 1 to 3 Yr Exp , Others
Locality Address
State Kerala
Country India
About Company
The Food Craft Institute was founded by the Government of India and the Government of Kerala, for the purpose of imparting training to promising young men and women in various trades of the Hotel and Tourism industry. The first Food Craft Institute in India was opened at Kalamasery in 1967. Since then Food Craft Institutes have been started in all the states, and in all major cities in India. In Kerala, Food Craft Institutes function in 12 cities and towns, the details of which are given below. This is with a view to building a strong skill based labour infrastructure for the Hotel and Tourism sector in the country, and for wiping out unemployment among the economically weaker sections. The Hotel and Tourism Industry has been identified as the main industry which can provide a good career path from entry level to top management posts to a vast majority of skilled Indians. It is for this purpose that the Government has subsidized all the course fees in this Institute for the benefit of the learning public and hence the fees charged is less than half that charged in similar Institutions.
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