Indian Tandoor Jobs - Chennai - HUB at ECR - RESTO BAR - 1.0 to 3.0 years of experience - 23 January 2020
FEATURED JOBIndian Tandoor
HUB at ECR - RESTO BAR
Expired
Posted: 23 Jan 20
Job Description
Responsibilities and Duties
Tandoori chefs specialize in cooking with a tandoori, an Indian-style oven, using special sauces and spices. In addition to creating and preparing dishes, tandoori chefs must interact with restaurant staff and customer and need business skills to order supplies, establish budgets and set prices.
Required Experience, Skills and Qualifications
- Candidate should have a minimum 3 years of an experience in Indian Tandoor
Benefits
- Salary is best in industry with Service Charge & tips
- Company will provide food & accommodation.
Job Particulars
Role chef cook
Education 10th Pass (SSC)
Who can apply Experienced (1 to 3 Years)
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id837324
Job Category
Locality Address
State Tamil Nadu
Country India
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