CFTRI jobs for JRF Molecular Biology in Mysore. Last Date to apply: 15 May 2017
Job Description
JRF Molecular Biology recruitment in CSIR – Central Food Technological Research Institute, Mysuru
Advt.No. REC.17/2017
JRF /1 Post
Project entitled “Studies on biosynthetic pathway genes of root specific flavor metabolite 2-hydroxy-4-methoxy benzaldehyde in Decalepis hamiltonii” (GAP-0513)
Essential Qualifications: First class M.Sc. in Molecular Biology /Biotechnology/Biochemistry and should have qualified NET with good academic records or Two-Three years research experience with at least 01 SCI publication with impact factor.
Emoluments: Rs.25000
Age: 28 years of age as on 15.05.2017
Advt.No. REC.19/2017
JRF /1 Post
Project entitled “Investigation on metabolite profile and betalains biosynthesis in Basella spp., an edible leafy vegetable” (GAP-0514)
Essential Qualifications: First class M.Sc. in Biochemistry, Bio/Food Technology or M.Tech in Bio/Food Technology, with good academic records NET qualification must for M.Sc.
Emoluments: Rs.25,000
Age: 28 years of age as on 15.05.2017
Advt.No.REC.20/2017
JRF /1 Post
Project entitled “Gene organization, mechanism of action and food application of novel RNA biosynthesis inhibiting peptide antibiotics of probiotic bacteria” (GAP-0515)
Essential Qualifications: Post Graduate degree in Basic Sciences with NET qualification or graduate degree in Professional course with GATE qualification or Post-Graduate degree in professional course.
Emoluments: Rs.25,000 consolidated for 1st two years and Rs.28,000/- per month consolidated for 3rd and 4th year. Terms and Conditions:
Age: 28 years of age as on 15.05.2017
Advt.No. REC.17/2017
JRF /1 Post
Project entitled “Studies on biosynthetic pathway genes of root specific flavor metabolite 2-hydroxy-4-methoxy benzaldehyde in Decalepis hamiltonii” (GAP-0513)
Essential Qualifications: First class M.Sc. in Molecular Biology /Biotechnology/Biochemistry and should have qualified NET with good academic records or Two-Three years research experience with at least 01 SCI publication with impact factor.
Emoluments: Rs.25000
Age: 28 years of age as on 15.05.2017
Advt.No. REC.19/2017
JRF /1 Post
Project entitled “Investigation on metabolite profile and betalains biosynthesis in Basella spp., an edible leafy vegetable” (GAP-0514)
Essential Qualifications: First class M.Sc. in Biochemistry, Bio/Food Technology or M.Tech in Bio/Food Technology, with good academic records NET qualification must for M.Sc.
Emoluments: Rs.25,000
Age: 28 years of age as on 15.05.2017
Advt.No.REC.20/2017
JRF /1 Post
Project entitled “Gene organization, mechanism of action and food application of novel RNA biosynthesis inhibiting peptide antibiotics of probiotic bacteria” (GAP-0515)
Essential Qualifications: Post Graduate degree in Basic Sciences with NET qualification or graduate degree in Professional course with GATE qualification or Post-Graduate degree in professional course.
Emoluments: Rs.25,000 consolidated for 1st two years and Rs.28,000/- per month consolidated for 3rd and 4th year. Terms and Conditions:
Age: 28 years of age as on 15.05.2017
Job Particulars
Role research jrf srf
Education MSc
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id297994
Job Category Govt Jobs , Research , 1 to 3 Yr Exp
Locality Address
State Karnataka
Country India
About Company
Central Food Technological Research Institute (CFTRI), Mysore (A constituent laboratory of Council of Scientific and Industrial research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology.
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