Microbiologist Jobs - Visakhapatnam,Ahmedabad,Bangalore - Parikshan
Job Description
1. Microbial , chemical & Nutritional analysis of food samples.
2. The collection of samples from client place.
3. Setting up ISO 22000 at client place .
4. Food safety audits at client place according to contract .
5. Training on the basis of Food safety to the employees at client place.
6. Preparing and submitting food audit reports and food analysis report to the client .
Job Particulars
Role others
Who can apply Freshers
Hiring Process Face to Face Interview, Telephonic Interview
Employment TypeFull Time
Job Id198149
Job Category Others
Locality Address
State Andhra Pradesh, Gujarat, Karnataka, Maharashtra, Tamil Nadu, West Bengal
Country India
About Company
Profile & ServicesParikshan is a pioneer and the most accomplished organization in providing food safety services in India since 1998. With our integrated food safety management services & a centralized NABL accredited laboratory, we provide our clients with the required critical knowledge & technical support on quality, systems, standards and regulations on food industry. The following are our core services:1. Integrated Food Safety Management Services (FSSAI, ISO 22000, HACCP): Customized, client need based services are provided in the following areas- Establishing HACCP, ISO 22000 & other international & regional food safety standards & systems- Establishing FSSAI compliant systems and processes- FSSAI, HACCP or ISO 22000 orientation for management & staff- Elaborate product & process based food safety management system- Gap analysis, GMP or FSMS audits- In house quality and safety control guidance- Supplier audits, expert audit on food safety & third party audit for special situations
2. Laboratory Services: With a reliable NABL Accredited Laboratory & with over 25 trained professionals and standardized protocols for each process, Parikshan provides the following quality reassurance testing services - Food safety management oriented complete microbial analysis of food samples- Physical, chemical & nutritional analysis of food samples- Daily hygiene system monitoring through trained professionals- GMP, GVP, GHP, BRC, BHC and other food chain related scientific support- Guidance on food labelling and packaging
3. Consultancy Services- HACCP, ISO 22000 & other international food safety certifications- Project / Pre-project consultancy - Product development & research support- Guidance on food safety related infrastructure, processes & practices - Guidance on food grade equipments- Exhaustive guidance on water treatment4. Training and Support Services:- Highly customized on the job practical food safety training for staffs- Food safety oriented training for management, staff & suppliers- Initiating in-house teams for food safety stewarding and providing required support- Providing certified Food Safety Internal Auditor courses- Providing certified Lead Auditor Courses- Specific student & institution based courses on food safety ,HACCP & FSSAI- Project guidance for students
Industry partnership Parikshan has a good reputation in the industry for our practical & reliable solutions. Also, we are knowledge partner for national level entities like the FHRI, SIHRA, Food Industry Federation of India, Federation of All India Caterers & regional entities like district level hotel associations and also for Tamil Nadu Bakers’ Federation.Clients & ServicesParikshan continues to provide its services to clients across India and with direct branches now at Coimbatore & Bangalore. The following is a representative list of our clients: Hotels GRT Group of Hotels , Residency Group, hotels Marriot ,Aloft Group, hotels Dolphin Hotels Pvt. Limited (Hyderabad and Vizag.),The ACCORD Metropolitan ,The PARK Hotel , Hotel RAINTREE – ECOTEL
Restaurant ChainsVasantha Bhavan Chain of restaurants, Oriental Cuisines Pvt. Ltd., Adyar Anandha Bhavan Sweets and Snacks (A2B) , Sri Krishna Sweets , Gowri Bhavan Hotels (Madurai) , Shyam’s Hospitality
2. Laboratory Services: With a reliable NABL Accredited Laboratory & with over 25 trained professionals and standardized protocols for each process, Parikshan provides the following quality reassurance testing services - Food safety management oriented complete microbial analysis of food samples- Physical, chemical & nutritional analysis of food samples- Daily hygiene system monitoring through trained professionals- GMP, GVP, GHP, BRC, BHC and other food chain related scientific support- Guidance on food labelling and packaging
3. Consultancy Services- HACCP, ISO 22000 & other international food safety certifications- Project / Pre-project consultancy - Product development & research support- Guidance on food safety related infrastructure, processes & practices - Guidance on food grade equipments- Exhaustive guidance on water treatment4. Training and Support Services:- Highly customized on the job practical food safety training for staffs- Food safety oriented training for management, staff & suppliers- Initiating in-house teams for food safety stewarding and providing required support- Providing certified Food Safety Internal Auditor courses- Providing certified Lead Auditor Courses- Specific student & institution based courses on food safety ,HACCP & FSSAI- Project guidance for students
Industry partnership Parikshan has a good reputation in the industry for our practical & reliable solutions. Also, we are knowledge partner for national level entities like the FHRI, SIHRA, Food Industry Federation of India, Federation of All India Caterers & regional entities like district level hotel associations and also for Tamil Nadu Bakers’ Federation.Clients & ServicesParikshan continues to provide its services to clients across India and with direct branches now at Coimbatore & Bangalore. The following is a representative list of our clients: Hotels GRT Group of Hotels , Residency Group, hotels Marriot ,Aloft Group, hotels Dolphin Hotels Pvt. Limited (Hyderabad and Vizag.),The ACCORD Metropolitan ,The PARK Hotel , Hotel RAINTREE – ECOTEL
Restaurant ChainsVasantha Bhavan Chain of restaurants, Oriental Cuisines Pvt. Ltd., Adyar Anandha Bhavan Sweets and Snacks (A2B) , Sri Krishna Sweets , Gowri Bhavan Hotels (Madurai) , Shyam’s Hospitality
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