Pastry Chef jobs - Bangalore - Sour House - 2 to 2 years of experience - 15 October 2020
FEATURED JOBPastry Chef
Sour House
Expired
Posted: 15 Oct 20
Job Description
Responsibilities and Duties
- Order management: Keeping track of all the orders and planning production accordingly
- Baking: Planning, managing production, quality control, stocks, coordinating deliveries and leading the baking team
- New product development: coming up with ideas for new products and executing them
Qualifications and Skills*
- at least 2-year experience working as a pastry chef
- skilful at making laminated pastries such as croissants and danish
- should be able to come up with ideas for new products
- a people person and willing to lead a small team of bakers
Job Types: Full-time, Part-time
Salary: ₹20,000.00 - ₹30,000.00 per month
Experience:
work: 1 year (Preferred)
Education:
Secondary(10th Pass) (Preferred)
Job Particulars
Role chef cook
Education 10th Pass (SSC)
Who can apply Experienced (2 Years)
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id1018628
Job Category
Locality Address Bangalore-Others
State Karnataka
Country India
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