CFTRI jobs for Project Assistant Food Science in Mysore. Last Date to apply: 01 Dec 2017
Job Description
Advt.No. REC.46/2017
Project Assistant Food Science level II recruitment in CSIR – Central Food Technological Research Institute.
Project entitled: “Evaluation of Pulse Electric Field for Recovery of Proteinaceous Material from Waste Water streams of Fish/ Meat Processing and Utilization of Recovered Biomolecules through Biotechnological Approaches” (GAP-0495)
Essential Qualifications: First class in M.F.Sc./ M.Sc. in Food Science/Biotechnology/Microbiology/ Life Science or B.Tech./ M.Tech. in Food Technology/Food Processing Engineering or equivalent degree with good academic records. Desirable: Candidates have experience in the aspects of characterization of fish/meat processing waste water, processing and quality evaluation, fermentative or enzymatic treatment of meat/fish industry byproducts and handling of pulse electric filed system.
No.of Post: 1
Emoluments: Rs.12000
Age: 28 years of age as on 01.12.2017
Project Assistant Food Science level II recruitment in CSIR – Central Food Technological Research Institute.
Project entitled: “Evaluation of Pulse Electric Field for Recovery of Proteinaceous Material from Waste Water streams of Fish/ Meat Processing and Utilization of Recovered Biomolecules through Biotechnological Approaches” (GAP-0495)
Essential Qualifications: First class in M.F.Sc./ M.Sc. in Food Science/Biotechnology/Microbiology/ Life Science or B.Tech./ M.Tech. in Food Technology/Food Processing Engineering or equivalent degree with good academic records. Desirable: Candidates have experience in the aspects of characterization of fish/meat processing waste water, processing and quality evaluation, fermentative or enzymatic treatment of meat/fish industry byproducts and handling of pulse electric filed system.
No.of Post: 1
Emoluments: Rs.12000
Age: 28 years of age as on 01.12.2017
Job Particulars
Role research jrf srf
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id360274
Locality Address
State Karnataka
Country India
About Company
Central Food Technological Research Institute (CFTRI), Mysore (A constituent laboratory of Council of Scientific and Industrial research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology.
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