CFTRI jobs for Project Assistant Food Technology in Mysore. Last Date to apply: 10 May 2019
Job Description
ADVERTISEMENT NO. REC.81/2019
Project Assistant Food Technology job recruitment in CSIR – Central Food Technological Research Institute, Mysuru
Project Assistant Level-II /3 Posts
Qualification: First class M.Sc. in Food Technology/Food Science/Food Science and Nutrition with good academic records.
Desirable: One year experience in R&D, Food analysis, Product Development, Sensory and Rheology.
Pay Scale : Rs.25,000/- (Rupees Twenty Five Thousand) consolidated per month.
Project Assistant Level-II/ 1 Post
Qualification: First class B.E. in Mechanical Engineering with good academic records.
Desirable: Knowledge of AutoCAD is essential.
Pay Scale : Rs.25,000/- (Rupees Twenty Five Thousand) consolidated per month.
Project Assistant Level-II/ 2 Posts
Qualification: First class M.Sc. or M.Tech. in Food Technology/ Microbiology/ Biochemistry/Biotechnology with good academic records.
Desirable: One year research experience in biochemical techniques, Western immune blotting, PCR, Laboratory animal handling, animal experimentation, Analytical, Microbiological and Biochemical techniques.
Pay Scale : Rs.25,000/- (Rupees Twenty Five Thousand) consolidated per month.
Age: Candidates should not have exceeded 30 years of age as on 10.05.2019
Project Assistant Food Technology job recruitment in CSIR – Central Food Technological Research Institute, Mysuru
Project Assistant Level-II /3 Posts
Qualification: First class M.Sc. in Food Technology/Food Science/Food Science and Nutrition with good academic records.
Desirable: One year experience in R&D, Food analysis, Product Development, Sensory and Rheology.
Pay Scale : Rs.25,000/- (Rupees Twenty Five Thousand) consolidated per month.
Project Assistant Level-II/ 1 Post
Qualification: First class B.E. in Mechanical Engineering with good academic records.
Desirable: Knowledge of AutoCAD is essential.
Pay Scale : Rs.25,000/- (Rupees Twenty Five Thousand) consolidated per month.
Project Assistant Level-II/ 2 Posts
Qualification: First class M.Sc. or M.Tech. in Food Technology/ Microbiology/ Biochemistry/Biotechnology with good academic records.
Desirable: One year research experience in biochemical techniques, Western immune blotting, PCR, Laboratory animal handling, animal experimentation, Analytical, Microbiological and Biochemical techniques.
Pay Scale : Rs.25,000/- (Rupees Twenty Five Thousand) consolidated per month.
Age: Candidates should not have exceeded 30 years of age as on 10.05.2019
Job Particulars
Role research jrf srf
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id611848
Locality Address
State Karnataka
Country India
About Company
Central Food Technological Research Institute (CFTRI), Mysore (A constituent laboratory of Council of Scientific and Industrial research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology.
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