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Indian Institute of Food Processing Technology jobs for Project Assistant/ SRF/ Research Associate/JRF in Thanjavur. Last Date to apply: 10 Sep 2018

Project Assistant/ SRF/ Research Associate/JRF

Indian Institute of Food Processing Technology
experience-icon 0 Years
salary-icon Not disclosed
Expired

Posted: 28 Aug 18

Job Description

No. IIFPT/Admin/Projects/2018

Project Assistant/ SRF/ Research Associate/ JRF  job recruitment in Indian Institute of Food Processing Technology a purely temporary/time bound basis

RA

Project/Department Name :  Smart warehouses with application of frontier EM& Electronics based Technology (S.AF.E2.T.Y)    (GAP-023)

No. of Vacancy : 1

Qualifications :  Ph.D in Food Process Engineering/ Food Science & Technology/ Agricultural Process Engineering/ Biotechnology/ Chemical Engineering/ Nanotechnology/ Allied Disciplines

SRF

Project/Department Name :  DFSQT/ CMNSPU

No. of Vacancy : 1

Qualifications :  M.Tech in Food Process Engineering/ Food Science & Technology/ Biotechnology/ Chemical Engineering/ Nanotechnology/ Allied Disciplines or M.Sc. in the above disciplines with NET/SLET or Ph.D in the above disciplines

SRF

Project/Department Name :  Commercial sample analysis

No. of Vacancy : 1

Qualifications :  Post graduate in Chemistry/Analytical Chemistry/Biochemistry with NET/SLET or doctorate degree

SRFs

Project/Department Name :  Integrated coconut processing unit for continuous removal of shell,   testa, coconut water and dicing of coconut meat

No. of Vacancies :  2

Qualifications :  M.Tech/ME in Food Process Engineering / Post Harvest Technology/ Food Science & Technology/ Chemical Engineering/ Electrical & Electronics Engineering

SRF

Project/Department Name :  Effective utilization of bio-waste from small onion in food processing applications

No. of Vacancy : 1

Qualifications :  M .Tech in Food Process Engineering/Chemical Engineering/ MSc in Food Science and Technology/ Food Science & Nutrition with NET

JRF’s

Project/Department Name :   NewTrition (GAP-029)

No. of Vacancies :  2

Qualifications :  M.Tech in Food Process Engineering/ Food Science & Technology/ Biotechnology/  Allied Disciplines or M.Sc. in  Food Process Engineering/ Food Science & Technology with NET or  Ph.D  Food Process Engineering/ Food Technology/ Biotechnology/ Allied disciplines

JRF

Project/Department Name :   Grain Care (GAP - 030)

No. of Vacancy : 1

Qualifications :  M.Tech in Food Process Engineering/ Food Science & Technology/ Biotechnology/  Allied Disciplines or M.Sc. in  Food Process Engineering/ Food Science & Technology with NET or Ph.D  Food Process Engineering/ Food Technology/ Biotechnology/ Allied disciplines

JRF

Project/Department Name :   Development of Non-thermal plasma System for Liquid Food Sterilization (GAP-033)

No. of Vacancy : 1

Qualifications :  M.Tech in Chemical Engineering/Food Engineering/Food Process Engineering /Food Science & Technology

PA

Project/Department Name :   Grain Care (GAP - 030)

No. of Vacancy : 1

Qualifications :  B.Tech in Food Process Engineering/ Biotechnology/ Food Technology/ Nanotechnology/ Allied disciplines

PA

Project/Department Name :   Designing 3-D printed foods for personalized nutrition

No. of Vacancy : 1

Qualifications :  B.Tech/B.E in Food Process Engineering/ Biotechnology/ Food Technology/ Nanotechnology/ ECE / EEE /EIE / Mechanical Engineering/ Allied disciplines

PA

Project/Department Name :   Smart warehouses with application of frontier EM& Electronics based Technology (S.AF.E2.T.Y)    (GAP-023)

No. of Vacancy : 1

Qualifications :  B.Tech in Chemical Engineering/Food Engineering /Food Process Engineering/ Food Technology/ Electronics & Instrumentation

PA

Project/Department Name :   Technology development & capacity building in neera preservation and value addition (GAP-037)

No. of Vacancy : 1

Qualifications :  UG/ PG in Microbiology degree

Remuneration

Research Associate:- Rs.40,000/- Plus 10% HRA

Senior Research Fellow/Junior Research Fellow:-  Rs.25,000/- Plus 10% HRA

Project Assistant: - Rs.12,000/- Plus 10% HRA

Age Limit  :  Age Limit for RA/SRF/JRF/PA: 35 years for men and 40 years for women as on date of Interview

Application Fee :  Rs.500/- (exempted for SC/ST/PWD Candidates)

Job Particulars

Who can apply Freshers
Hiring Process Walk - In
Employment TypeFull Time
Job Id468120
Locality Address
Country India

About Company

The Indian Institute of Food Processing Technology (Formerly Indian Institute of Crop Processing Technology) is a pioneer Research and Development Institute under the Ministry of Food Processing Industries, Government of India. Dr. V. Subrahmanyan. an eminent scientist and founder Director, Central Food Technological Research Institute, Mysore, after his retirement, started PPRC in 1967 as R & D laboratory in the Modern Rice Mill complex of Thanjavur Co-operative Marketing Federation (TCMF) at Tiruvarur, Tamil Nadu, India under the dedicated leadership and the able guidance of late. 
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