Restaurant Manager Jobs in Guwahati - South Coast

Restaurant Manager

South Coast

1 to 3+ Years

192000 - 216000 Yearly

Expired

Posted: 29 Nov 18

Job Summary

Post- Restaurant Manager.

Responsibilities and Duties

Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors
Organize and supervise shifts
Appraise staff performance and provide feedback to improve productivity
Estimate future needs for goods, kitchen utensils and cleaning products
Ensure compliance with sanitation and safety regulations
Manage restaurant’s good image and suggest ways to improve it
Control operational costs and identify measures to cut waste
Create detailed reports on weekly, monthly and annual revenues and expenses
Promote the brand in the local community
Recommend ways to reach a broader audience (e.g. discounts and social media ads)
Train new and current employees on proper customer service practices

Requirements

Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manageror similar role
Strong leadership, motivational and people skills
Acute financial management skills
Bachelor's degree/ Hospitality management course

Benefits

Job Type: Full-time

Salary: ₹192,000.00 to ₹216,000.00/year