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Sous Chef cook jobs - Bangalore - Royal Job Recruiter - 3 to 8 years of experience - 05 December 2019

featured-job FEATURED JOB

Sous Chef cook

Royal Job Recruiter
experience-icon 3 to 8 Years
salary-icon 20000 - 40000 Monthly
Expired

Posted: 05 Dec 19

Job Description

  • Leads kitchen team in chef's absence
  • Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating
  • Oversees and organizes kitchen stock and ingredients
  • Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance
  • Keeps cooking stations stocked, especially before and during prime operation hours
  • Hires and trains new kitchen employees to restaurant and kitchen standards
  • Manages food and product ordering by keeping detailed records and minimises waste, plus works with existing systems to improve waste reduction and manage budgetary concerns
  • Supervises all food preparation and presentation to ensure quality and restaurant standards
  • Works with head chef to maintain kitchen organization, staff ability, and training opportunities
  • Verifies that food storage units all meet standards and are consistently well-manage

Job Particulars

Role chef cook
Who can apply Experienced (3 to 8 Years)
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id777336
Job Category
Locality Address
Country India

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