Steward / Hospitality Jobs - Mumbai - ABCXYZ Hospitality

FUNCTION:

To anticipate and meet the needs and desires of the restaurant guests, to maintain the established standard of service, and to adhere to the policies and procedures of the restaurant

RESPONSIBILITIES:

·       Anticipate and attend to the guest’s needs and desires immediately to include special events like birthdays, anniversaries, and special occasions.

·       Maintain your self appearance in accordance with the restaurants grooming standards.

·       Maintain a harmonious relationship with other members of the service and kitchen crew.

·       Acquire a full knowledge of the restaurants food and beverage service policies and procedures.

·       Maintain superior levels of food & beverage service to customers.

·       Maintain your self appearance in accordance with the restaurants grooming standards.

·       Maintain a harmonious relationship with other members of the service and kitchen crew.

·       Acquire a full knowledge of the restaurants food and beverage service policies and procedures.

·       Monitor food quality and quantity as it relates to portion control.

·       Promote up selling of food and beverages.

·       Take food and beverage orders.

·       Delivering food and beverages to customers

·       Delivering and clearing of plates no less than 3 from the customer tables.

·       Perform wine service operations of presenting, opening and pouring.

·       Have working knowledge of the point of sale system.

·       Clean and wipe areas when required..

·       Maintain an acceptable degree of knowledge with regard to food and beverage products on the menus

·       Participate in all rostered theoretical and on-the-job training sessions.

·       Comply with all of the restaurants operational policies & procedures.

·       Be able to report effectively all operations to the manager

·       Maintain a clean & safe working environment.

·       Ensure the protection and maintenance of all operating equipment

·       Attend all scheduled meetings.

·       Perform any other duties as directed by supervisor/manager.