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No.2019/IRCTC/HRD/SCZ/Rectt.-II/
Supervisor (Hospitality)
Supervisor
(Hospitality) job opportunities in Indian
Railway Catering & Tourism Corporation Ltd. (IRCTC / South Central
Zone/Secunderabad) on Contract basis
No. of Posts : 85 (Reservation as per Govt. of India policy
i.e. SC-15%, ST-7.5%, OBC-27%, Differently abled-4% Ex.SM-10% &EWS-10%)
Qualification : Full
Time B.Sc. in Hospitality & Hotel Administration from Institution
recognised by NCHMCT/Government of India/AICTE/ UGC.
Experience (Post
Qualification): Minimum one year (as on 01.07.19) in F&B Industry
(production/service/ operations etc) of units having FSSAI certification.
Teaching experience and training period (Induction) will not be counted as
experience.
Remuneration : Consolidated
Remuneration: Rs.25,000/- P.M. and other allowances as applicable.
Age Limit : 30 years for UR. Age relaxation to SC/ST-5
yrs., OBC-3 yrs., ExService MenUp to the extent of service rendered in defence
plus 3 yrs., Differently abled-10 yrs. (Differently abled & SC/ST15yrs.,
OBC 13yrs)
Place of Posting : The selected candidates may be posted in
Andhra Pradesh, Telangana, Maharashtra Odisha, & Chhattisgarh. However
candidates may be transferred/ posted anywhere in India at the discretion of
IRCTC.
Selection Process : Walk
- in Interview
Job Summary
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