Spices Board jobs for Trainee Analyst in Tuticorin. Last Date to apply: 15 Jun 2021
Job Description
Selection of Trainees in Quality Evaluation Laboratory of Spices Board at Tuticorin
[Exclusively for Scheduled Caste (SC)/ Scheduled Tribes (ST) Candidates]
Educational Qualification : Trainee Analyst (Microbiology) : Bachelors degree in Microbiology from a recognised University/Institute
Trainee Analyst (Chemistry) : Bachelors degree in Chemistry from a recognised University/Institute
Eligibilty : 1.The upper age limit should not exceed 35 years as on the date of written test. 2. Those who are trained/ undergoing training in any of the department of the Spices Board are not eligible. Tenure : Two years.
Stipend : Trainee Analyst(Microbiology/Chemistry): 1 st Year at 17,000 per ₹ month and 2nd year at 18,000 per month. ₹ Leave
Eligiblity : One day per month
No. of Trainees : Trainee Analyst (Microbiology)-01 (by July 2021)
Trainee Analyst(Chemistry)- 02 (by September 2021)
A panel will be prepared for selection of trainees for future vacancies
Educational Qualification : Trainee Analyst (Microbiology) : Bachelors degree in Microbiology from a recognised University/Institute
Trainee Analyst (Chemistry) : Bachelors degree in Chemistry from a recognised University/Institute
Eligibilty : 1.The upper age limit should not exceed 35 years as on the date of written test. 2. Those who are trained/ undergoing training in any of the department of the Spices Board are not eligible. Tenure : Two years.
Stipend : Trainee Analyst(Microbiology/Chemistry): 1 st Year at 17,000 per ₹ month and 2nd year at 18,000 per month. ₹ Leave
Eligiblity : One day per month
Job Particulars
Role management trainee
Education BSc
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id1216378
Job Category Govt Jobs , BSc/BCA/BBM , Management
Locality Address
State Tamil Nadu
Country India
About Company
Spices Board (Ministry of Commerce, Government of India) is the flagship organization for the development and worldwide promotion of Indian spices. The Board is an international link between the Indian exporters and the importers abroad. The Board has been spearheading activities for excellence of Indian spices, involving every segment of the industry. The Board has made quality and hygiene the corner stones for its development and promotional strategies.
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