Indian Grassland and Fodder Research Institute jobs for Young Professional II Agronomy in Jhansi. Last Date to apply: 25 Aug 2020
Young Professional II Agronomy
Indian Grassland and Fodder Research Institute
Expired
Posted: 24 Aug 20
Job Description
Walk-in interview for the position Of Young Professional (One) will be he Grassland and Fodder Research Institute. Jhansi (U.P).
Posts: Young Professional II Agronomy /No.of. Posts: 01
Qualification: M.Sc.(Ag.) in Essential Agronomy/soil Science/Agro meteorology/ Seed Technology/ Agri. Extension/ Soil Conservation with 4 years/5 years of bachelor's degree.
Candidates having post graduate degree in relevant subject with 3 years Bachelor's degree and 2 years Master's degree should have N.E.T. Qualification or Ph.D. In any of the above Discipline.
Desirable: Experience of working in demonstration Technology and conducting trials at research station/farmers field
Duration Selected candidates shall be engaged for a period of 1 2 months extendable as per need of the organi/ation and the performance of the candidate. However, the maximum duration will not extendable beyond two year
Age Limit:Age limit (as on date of interview) : Maximum age limit for YP-II is 45 years (relaxation Of age in case of SC/ST/OBC/PH candidates as per Government norms).
Job Particulars
Role research jrf srf
Education M Phil / Ph.D, MSc
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id984581
Locality Address
State Uttar Pradesh
Country India
About Company
IGFRI, a national Institute under the administrative control of Indian Council of Agricultural Research, is mandated to conduct basic, strategic, applied and adaptive research; development and training in forage production and it's utilization. The Institute has highly experienced and internationally trained human resources engaged in need-led, participatory, inter-disciplinary approaches. With more than 50 years of experience in forage research and development, IGFRI today stands as the premier R&D institution in South Asia for sustainable agriculture through quality forage production for improved animal productivity.
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