Need a Institute/Coaching Class?
IT Courses / Govt Exam Preparation
Higher Studies / Studies Abroad
Roles and Responsibilities
-Plan, implement and manage daily operations
-Suggest new menu items
-Understand visitors' preferences and make suggestions based on findings
-Prepare a wide variety of goods such as cakes, cookies, pies, bread
-Decorate pastries using different icings, toppings so that they are appealing to the eye
-Monitor supplies and ingredients necessary for daily operations
-Check quality of material and condition of equipment
-Train, guide and motivate pastry assistants
-Identify staffing needs and help recruit and train personnel
-Maintain a clean cooking station
-Adhere to health and safety standards
-Keep abreast with the latest foods and industry trends
Fully solved online mock placement papers with latest test pattern,count down timer,detail test analysis with answer and explanation is available at Power Placement Preparation:P3.
Start your preparation now with P3 and increase your success probabiltiy.