Biryani And Chinese Chef Jobs Opening in Chai zone cafe at Dilsukhnagar, Hyderabad
Biryani and Chinese Chef
Job Description
Introduction
We are looking for a skilled and experienced Biryani & Chinese Chef who can prepare various types of biryani (veg and non-veg) and authentic Chinese dishes. The ideal candidate should be passionate about cooking, creative in flavors, and able to deliver delicious, hygienic, and well-presented food within given timelines.
This role requires expertise in traditional and modern cooking techniques, kitchen management, and the ability to maintain high standards of quality and taste consistently.
Key Responsibilities
1. Biryani Preparation
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Cook different varieties of veg and non-veg biryanis, including:
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Hyderabadi Dum Biryani
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Lucknowi Biryani
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Kolkata Biryani
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Malabar Biryani
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Egg Biryani
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Veg Biryani & Pulao
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Ensure proper use of spices, herbs, and cooking techniques to achieve authentic taste.
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Maintain portion control, consistency, and presentation.
2. Chinese Cuisine Preparation
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Prepare a wide range of Chinese dishes, including:
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Fried Rice, Noodles, and Schezwan Rice
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Manchurian (Veg & Non-Veg)
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Chilli Chicken, Chilli Paneer, and Chilli Fish
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Spring Rolls, Momos, and Soups
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Hakka Noodles and Chopsuey
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Maintain proper flavors, textures, and authenticity in dishes.
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Innovate and introduce new fusion recipes when required.
3. Kitchen & Inventory Management
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Manage raw materials, ingredients, and kitchen stock efficiently.
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Ensure freshness, quality, and hygiene of all ingredients.
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Monitor food wastage and maintain cost-effective cooking.
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Assist in menu planning and cost calculations for dishes.
4. Quality, Hygiene & Safety
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Ensure cleanliness and hygiene in the kitchen at all times.
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Follow FSSAI, HACCP, and food safety guidelines.
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Maintain proper storage and handling of ingredients.
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Ensure all food is cooked and served at safe temperatures.
5. Teamwork & Coordination
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Coordinate with kitchen staff, helpers, and waiters for smooth operations.
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Assist in training junior cooks and kitchen assistants.
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Communicate with the restaurant manager to manage timely orders and bulk bookings.
Technical Skills
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Expertise in different biryani styles (veg & non-veg).
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Proficiency in authentic Chinese cooking techniques (stir-frying, steaming, sautéing, etc.).
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Ability to balance spices, sauces, and flavors effectively.
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Knowledge of kitchen equipment and cooking tools.
Soft Skills
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Passion for cooking and creativity in recipes.
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Ability to work under pressure and manage multiple orders.
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Good time management to deliver food within deadlines.
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Strong teamwork and communication skills.
More information about this Biryani and Chinese Chef Job
Please go through the below FAQs to get all answers related to the given Biryani and Chinese Chef job
- What are the job requirements to apply for this Biryani and Chinese Chef job position?
- Ans: A candidate must have a minimum of fresher as an Biryani and Chinese Chef
- What is the qualification for this job?
- Ans: The candidate can be a Graduate from any of the following: 10th Pass (SSC), No Education/Schooling
- What is the hiring Process of this job?
- Ans: The hiring process all depends on the company. Normally for an entry level, hiring the candidate has to go for Aptitude, GD (If they look for communication),Technical test and face to face interviews.
- This Biryani and Chinese Chef is a work from home job?
- Ans: No ,its not a Work from Home Job.
- How many job vacancies are opening for the Biryani and Chinese Chef position?
- Ans: There are immediate 1 job openings for Biryani and Chinese Chef in our Organisation.
Job Particulars
About Company
Hyderabad 
0.6 to 3+ Years 
Salary not disclosed 
Diploma, 10th Pass (SSC), 12th Pass (HSE), Vocational Training
Hyderabad
0 to 2 Years
Salary not disclosed
12th Pass (HSE) 
