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Butchers Jobs Opening in CPF INDIA PRIVATE LIMITED at Anna Nagar, Mogappair, Chennai


experience-icon 0 to 1 Years
salary-icon 13000 - 15000 Monthly
location-icon Chennai(Anna Nagar, Mogappair )

Posted: 29 Sep 22

Job Description

  • Butchers are professionals who prepare meat for consumers' use through various processes.
  • We are looking for butchers for our CP fresh Outlet at anna nagar , Nerkundram and rampuram
  • Salary Best in industry
  • Cutting Techniques. ...
  • Hand-Eye Coordination. ...
  • Wrapping. ...
  • Inventory. ...
  • Attention to Detail. ...
  • Safety Procedures.

More information about this Butchers Job

Please go through the below FAQs to get all answers related to the given Butchers job

  1. What are the job requirements to apply for this Butchers job position?
    • Ans: A candidate must have a minimum of 0 to 1 year experience as an Butchers

  2. What is the qualification for this job?
    • Ans: The candidate can be a Graduate from any of the following: Diploma, PG Diploma

  3. What are the salary requirements for this job?
    • Ans: The salary range is between 13000 and 15000 Monthly. The Salary will depend on the interview. This Butchers is a Full Time in Chennai.

  4. What is the hiring Process of this job?
    • Ans: The hiring process all depends on the company. Normally for an entry level, hiring the candidate has to go for Aptitude, GD (If they look for communication),Technical test and face to face interviews.

  5. This Butchers is a work from home job?
    • Ans: No ,its not a Work from Home Job.

  6. How many job vacancies are opening for the Butchers position?
    • Ans: There are immediate 10 job openings for Butchers in our Organisation.

Job Particulars

Education Diploma, PG Diploma
Who can apply Freshers and Experienced (0 to 1 Years )
Hiring Process Face to Face Interview, Telephonic Interview
Employment TypeFull Time
Job Category Retail

About Company

With vision to be the 'Kitchen of the World', and as a fully integrated food manufacturer with operations ranging from feed production and animal husbandry to food processing and distribution under the 'Feed-to-Fork' concept, the company implements stringent quality control measures throughout its supply chain, selecting only high quality raw materials to be processed using advanced production technologies while striving to adjust and develop cleaner and more efficient production processes. We are committed to providing products and services that are nutritious, tasty, safe, traceable and of high quality.

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