Cashier
Chef Kitchen
Expired
Posted: 08 Nov 17
Job Description
- Record the data of the purchases made by the customer and draft a bill.
- Receive payments from customers, give away the change and bill and complete the billing process.
- In service outlets, the cashier listens to the requests made by the customers and gives a token/ticket against the cash so that the customer can avail the services.
- Prepare journal entries.
- Monthly closings and preparation of monthly financial statements.
- Reconcile and maintain balance sheet accounts.
Job Particulars
Role accountant
Education B.Com, BA, BSc, 12th Pass (HSE)
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id356775
Job Category BSc/BCA/BBM , Finance
Locality Address
State Maharashtra
Country India
About Company
Chef Kitchen, A Restaurant which cater Indian, Chinese , Italian cuisine. Specialized in Bulk & Party Orders.
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