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Commis Chef
Marriott
This role is deployed through TeamLease to our client
organization.
organization.
Expired
Posted: 28 Jan 20
Job Description
- Discounts on hotel rooms, gift shop items, food and beverage
- Learning and development opportunities
- Recognition programs
- Wellbeing programs
- Encouraging management
- Team-spirited colleagues
- Prepare fresh ingredients for cooking according to recipes/menu
- Cook food and prepare top-quality menu items in a timely manner
- Test foods to ensure proper preparation and temperature
- Operate kitchen equipment safely and responsibly
- Ensure the proper sanitation and cleanliness of surfaces and storage containers
Job Particulars
Role chef cook
Education BA, BSc, 12th Pass (HSE)
Who can apply Experienced (2 to 5 Years)
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id843253
Job Category
Locality Address
State Maharashtra
Country India
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