Commis Chef South Indian jobs - Hyderabad - ACCOR - 0 to 3 years of experience - 21 December 2019

Commis Chef South Indian
ACCOR
Expired
Posted: 21 Dec 19
Job Description
Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
Responsible for the work assigned by Executive Sous Chef or Chef de Partie in any section of the kitchen as per the standards.
Ensure to perform miscellaneous job-related duties as assigned.
Ensure HACCP procedures are followed and clear records are kept at all times.
Exceed guest expectations in quality and service of food products
Any matter which may effect the interests of hotel should be brought to the attention of the Management.
Job Particulars
Role chef cook
Education 10th Pass (SSC), 12th Pass (HSE)
Who can apply Freshers and Experienced (0 to 3 Years )
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id801157
Job Category
Locality Address
State Telangana
Country India
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