Customer Service Jobs Opening in Fermwell Foods Private Limited at Mumbai
Customer Service
Fermwell Foods Private Limited
0 Years 
Not disclosed 
Certificate Course (ITI), Diploma, M Phil / Ph.D, B.Com, M.Com, MA, BBA/BBM, BCA, BEd, BSc, MCA, MEd, MSc, PG Diploma, 12th Pass (HSE), Vocational Training, BFA, BSW 
Expired
Posted: 11 May 22
Job Description
Skill(s) required
Responsibilities include:
1. Create and manage all sales & marketing activities for direct to customer sales & promotions
2. Manage the online store
3. Run on-ground promotional activities
4. Set up, manage, and respond to all online customer orders/queries/inquiries (Pan India)
Who can apply
1. are available for full time (in-office) internship
2. can start the internship between 8th May'22 and 12th Jun'22
3. are available for duration of 3 months
4. have relevant skills and interests
Perks
Job Particulars
Education Certificate Course (ITI), Diploma, M Phil / Ph.D, B.Com, M.Com, MA, BBA/BBM, BCA, BEd, BSc, MCA, MEd, MSc, PG Diploma, 12th Pass (HSE), Vocational Training, BFA, BSW
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeInternship / Projects
Job Id1475388
Job Category Diploma , Tech Support
Locality Address
State Maharashtra
Country India
About Company
Fermwell Foods Private Limited
We make artisanal, small batches of various fermented probiotic food products like kombucha, coconut water kefir, ginger ale, sauerkraut & kimchi under the Bombucha banner. Bombucha is our brand name which functions under the company name - Fermwell Foods Private Limited.
Over the years, we have mastered the fermentation process and have created as many as 16 variants of Kombucha, 3 variants of coconut water kefir, 4 flavors of ginger ale, 3 flavors of sauerkraut, and the experiments in the kitchen continue! Our products are made from organic and carefully sourced ingredients, supporting local produce with no added preservatives or artificial flavoring.
Over the years, we have mastered the fermentation process and have created as many as 16 variants of Kombucha, 3 variants of coconut water kefir, 4 flavors of ginger ale, 3 flavors of sauerkraut, and the experiments in the kitchen continue! Our products are made from organic and carefully sourced ingredients, supporting local produce with no added preservatives or artificial flavoring.
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