Job Description
- Sharpen and adjust knives and cutting equipment
- Receive, inspect, and store meat upon delivery
- Cut, debone, or grind pieces of meat
- Weigh, wrap, and display meat or meat products
- Cut or prepare meats to specification or customers’ orders
- Store meats in refrigerators or freezers at the required temperature
- Clean equipment and work areas to maintain health and sanitation standards
Job Particulars
Role steward hospitality
Education Other Course
Who can apply Freshers
Hiring Process Face to Face Interview, Telephonic Interview
Employment TypeFull Time
Job Id1139794
Job Category Others
Locality Address
State Telangana
Country India
About Company
TenderCuts is dealing with Flesh, Having Retail & Online business
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