Executive Chef Jobs in Noida - CAG Consulting
Job Description
Chef Responsibilities:
- Operating and managing the pastry section of the kitchen and liaising with the Executive and Sous Chefs to ensure a successful working environment.
- Preparing ingredients and handling baking and other kitchen equipment.
- Creating pastries, baked goods, and confections, by following a set recipe.
- Developing new recipes for seasonal menus.
- Decorating pastries and desserts to ensure beautiful and tasteful presentation.
- Meeting with customers to discuss details and planning of custom-made desserts and pastries for special occasions, such as weddings.
- Monitoring the stock of baking ingredients.
- Ordering new supplies, ingredients, and equipment for the pastry section, when needed, and within budget.
- Ensuring their section of the kitchen adheres to safety and health regulations.
- Supervising and training staff members, when needed.
Job Particulars
Role chef cook
Education Diploma(Food / Bakery/ Food & Beverage /), Other Graduate(Other Graduate)
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id878819
Job Category Others
Locality Address Greater Noida
State Uttar Pradesh
Country India
About Company
CAG Consulting
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