Food Processing Engineering Jobs in Bangalore - Fermedicius Labs Private Limited
Job Description
About the internship
Selected intern's day-to-day responsibilities include:
1. Working on low volume batch production and trials
2. Owning ERP and production planning along with QA per production batch
3. Managing food science lab and safety compliance - equipment, personnel, inventory and hygiene
1. Working on low volume batch production and trials
2. Owning ERP and production planning along with QA per production batch
3. Managing food science lab and safety compliance - equipment, personnel, inventory and hygiene
Who can apply
Only those candidates can apply who:
1. are available for full time (in-office) internship
2. can start the internship between 23rd Dec'20 and 27th Jan'21
3. are available for duration of 3 months
4. have relevant skills and interests
Perks
Additional Information
This role will convert into a full-time opportunity and hence is ideally suited for food science/technology graduates or food technologists with prior experience.
Number of openings
1
Job Particulars
Role engineer core non it
Education BE/B.Tech, Other Course
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeInternship / Projects
Job Id1078915
Job Category Core Technical
Locality Address
State Karnataka
Country India
About Company
About Fermedicius Labs Private Limited
Fermedicius Labs is a consumer robotics company by IISc, Bangalore alumni, that builds customer-facing automation solutions for food and beverage retail. We design and develop next-generation distribution and retail platforms to achieve the following outcomes - winning consumer experience, unparalleled retail efficiency, and sustainable supply chains.
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