Hotel Management Executive Jobs in Pune - 6th C Private Limited
Job Description
Manage kitchen staff and coordinate food orders
Supervise food preparation and cooking
Maintain kitchen hygiene and safety standards
Check food plating and temperature
Schedule kitchen staff shifts
Assist in pricing menu items
Manage kitchen inventories
Maintain weekly and monthly cost reports
Store food products in compliance with safety practices
Implement kaizen methodologies
Supervise food preparation and cooking
Maintain kitchen hygiene and safety standards
Check food plating and temperature
Schedule kitchen staff shifts
Assist in pricing menu items
Manage kitchen inventories
Maintain weekly and monthly cost reports
Store food products in compliance with safety practices
Implement kaizen methodologies
Job Particulars
Role steward hospitality
Education BHM
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id1216717
Job Category Others
Locality Address Baner
State Maharashtra
Country India
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