Job Description
About the internship
Selected intern's day-to-day responsibilities include:
1. Take down notes from the director and make the menu as required
2. Work on client servicing
3. Interact with clients if need be
4. Work on banqueting
1. Take down notes from the director and make the menu as required
2. Work on client servicing
3. Interact with clients if need be
4. Work on banqueting
Skill(s) required
Learn Business Communication
Who can apply
Only those candidates can apply who:
are available for full time (in-office) internship
are from Delhi and neighboring cities
have relevant skills and interests
Perks
Number of openings
2
Certificate: Will be provided at the end of the Internship
Job Particulars
Role management trainee
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeInternship / Projects
Job Id1309852
Job Category Diploma , BSc/BCA/BBM , Management
Locality Address
State Delhi
Country India
About Company
Food Art Hospitality
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