Hotel Management Jobs in Mumbai - FoodCoWorks
Job Description
About FoodCoWorks
We are a unique co-working cloud kitchen platform empowering food entrepreneurs to start the food brands and scale to multiple geographies with zero capex and minimal opex, thereby focussing on their sustainability.
About part time job/internship
Selected intern's day-to-day responsibilities include:
1. Working in cloud kitchen as per the brand's SOP
2. Maintaining brand hygiene and quality
1. Working in cloud kitchen as per the brand's SOP
2. Maintaining brand hygiene and quality
Who can apply
Only those candidates can apply who:
1. are available for the part time job/internship
2. can start the part time job/internship between 20th Feb'21 and 27th Mar'21
3. are available for duration of 3 months
4. have relevant skills and interests
Other requirements
1. Should have a bike
Perks
Additional Information
The location for the internships is Worli, Marol, Malad, Goregaon, Powai. Training would be provided to the interns for the afore-mentioned tasks. Training in cuisines - Indian, Mexican, Continental, Punjabi, etc.
Number of openings
4
Job Particulars
Role management trainee
Education Diploma, B.Com, M.Com, BBA/BBM, BCA, BE/B.Tech, MBA/PGDM, BSc, MCA, ME/M.Tech, MS, MSc, PG Diploma, 12th Pass (HSE)
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeInternship / Projects
Job Id1129665
Job Category MBA , Internship , Diploma , BSc/BCA/BBM , Management
Locality Address
State Maharashtra
Country India
About Company
FoodCoWorks
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