Kitchen Operations
Burgerama
Expired
Posted: 21 Feb 22
Job Description
About the internship
Selected intern's day-to-day responsibilities include:
1. Preparing exceptional burgers and providing support while working closely with the restaurant managers and other team members to maintain operational standards and procedures
2. Assuming the responsibility of maintaining a clean work environment
This position operates under the direction of the general manager and restaurant manager. This position for team members enrolls one station at a time i.e., fryer, grill, assembly & dispatch.
1. Preparing exceptional burgers and providing support while working closely with the restaurant managers and other team members to maintain operational standards and procedures
2. Assuming the responsibility of maintaining a clean work environment
This position operates under the direction of the general manager and restaurant manager. This position for team members enrolls one station at a time i.e., fryer, grill, assembly & dispatch.
Learn Business Communication
Who can apply
Only those candidates can apply who:
are available for full time (in-office) internship
have relevant skills and interests
* Women wanting to start/restart their career can also apply.
Other requirements
1. Candidates who are applying must have at least any 1 educational qualification related to hotel management.
Perks
Number of openings
15
Certificate: Will be provided at the end of the Internship
Job Particulars
Role chef cook
Education 10th Pass (SSC), 12th Pass (HSE)
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeInternship / Projects
Job Id1309723
Job Category Others
Locality Address
State Delhi
Country India
About Company
Burgerama
Jobs By Location
Delhi
Bangalore
Pune
Ahmedabad
Mumbai
Noida
Kolkata
Gurgaon
Chennai
Hyderabad
Others also searched for
Active Jobs By Type
View all
View less...
Active Jobs By Category
View all
View less
