Kitchen Staff Jobs Opening in Rebel Food at C G Road, Gandhinagar, Prahlad Nagar, Ahmedabad, Gandhinagar
Kitchen Staff
0 Years 
11000 - 14000 Monthly 
Job Description
- Manage day-to-day restaurant operations
Supervise and train staff members
Ensure excellent customer service and guest satisfaction
Maintain cleanliness and safety standards within the kitchen and dining area
Monitor inventory and place orders as needed
Prepare schedules and manage attendance
Handle customer feedback and resolve any issues promptly
Work towards achieving sales and operational targets
Support in recruiting and onboarding new team member
Key Responsibilities
Food Preparation & Cooking Assistance
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Assist chefs and cooks with basic food preparation tasks such as washing, peeling, chopping, slicing, marinating, and mixing ingredients.
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Measure and prepare ingredients as directed by kitchen supervisors or recipe requirements.
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Prepare simple dishes or side items such as salads, sandwiches, soups, and sauces.
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Set up workstations with necessary tools, equipment, and ingredients before cooking begins.
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Ensure that food is prepared and served in accordance with portion sizes and presentation standards.
Kitchen Cleanliness & Sanitation
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Maintain a clean and organized kitchen area by regularly cleaning work surfaces, equipment, utensils, and floors.
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Wash dishes, pots, pans, and other kitchenware using appropriate cleaning supplies and techniques.
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Dispose of food waste and garbage properly, following hygiene and safety protocols.
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Follow sanitation guidelines to ensure that all food handling meets health and safety regulations.
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Ensure all equipment is cleaned and stored correctly after use.
Inventory & Stock Management
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Assist in receiving, unpacking, and storing food deliveries and kitchen supplies.
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Label and date all food items and maintain proper storage conditions, including temperature control.
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Monitor inventory levels and report shortages or expired items to kitchen management.
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Rotate stock to minimize food waste and maintain freshness (FIFO method: First In, First Out).
Safety Compliance
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Follow all food safety, hygiene, and workplace safety guidelines as required by local health regulations.
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Wear appropriate protective gear such as gloves, aprons, and hairnets to maintain food safety standards.
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Report any equipment malfunctions, safety hazards, or food contamination issues to the supervisor immediately.
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Participate in routine health and safety training as required.
Team Support & Coordination
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Work closely with chefs, cooks, and waitstaff to ensure timely preparation and delivery of food.
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Communicate effectively with kitchen and service staff to coordinate tasks and manage busy periods.
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Assist with setting up buffet lines or food displays as required for service or special events.
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Provide support during peak hours, holidays, or special functions, including additional prep and cleaning duties.
More information about this Kitchen Staff Job
Please go through the below FAQs to get all answers related to the given Kitchen Staff job
- What are the job requirements to apply for this Kitchen Staff job position?
- Ans: A candidate must have a minimum of fresher as an Kitchen Staff
- What is the qualification for this job?
- Ans: The candidate can be a Graduate from any of the following: 10th Pass (SSC), Upto 9th Std, No Education/Schooling, Other Course
- What are the salary requirements for this job?
- Ans: The salary range is between 11000 and 14000 Monthly. The Salary will depend on the interview. This Kitchen Staff is a Full Time in Ahmedabad, Gandhinagar.
- What is the hiring Process of this job?
- Ans: The hiring process all depends on the company. Normally for an entry level, hiring the candidate has to go for Aptitude, GD (If they look for communication),Technical test and face to face interviews.
- This Kitchen Staff is a work from home job?
- Ans: No ,its not a Work from Home Job.
- How many job vacancies are opening for the Kitchen Staff position?
- Ans: There are immediate 1 job openings for Kitchen Staff in our Organisation.
Job Particulars
About Company
Rebel Foods is the world’s largest internet restaurant company, operating a network of cloud kitchens that power beloved food brands such as Faasos, Behrouz Biryani, Oven Story Pizza, Sweet Truth, The Good Bowl, and more. Founded with a mission to reimagine the food delivery experience, Rebel Foods combines culinary excellence with cutting-edge technology to serve millions of customers across India and internationally.
With a presence in over 70 cities and a growing global footprint, Rebel Foods is driven by innovation, quality, and speed. We believe in empowering talent, fostering growth from within, and building a workforce that is passionate, customer-obsessed, and future-ready.
Join us in our journey to shape the future of food!
