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Institute of Hotel Management - Guwahati jobs for Lecturer/ Asst. Lecturer/ Teaching Associates in Guwahati. Last Date to apply: 05 Apr 2020

Lecturer/ Asst. Lecturer/ Teaching Associates

Institute of Hotel Management - Guwahati
experience-icon 0 to 3+ Years
salary-icon Not disclosed
Expired

Posted: 05 Feb 20

Job Description

Lecturer/ Asst. Lecturer/ Teaching Associates  job recruitment in Institute of Hotel Management, Catering Technology and Applied Nutrition, Guwahati

Lecturer

No. of Post  :  01

Qualification  :  Post Graduate in Hospitality / Tourism or MBA and Degree Diploma in Hotel Administration/ Hospitality Management/Hotel Management/Hospitality Administration/Culinary Arts/Culinary Science with 55 % marks and 5 yrs experience

Pay :   Rs.44,900-1,42,400/-

Age Limit :  40 yrs

Asst. Lecturer

No. of Posts  :  02

Qualification  :  Post Graduate in Hospitality / Tourism or MBA and Degree/ Diploma in Hotel Administration/Hospitality Management/Hotel Management/Hospitality Administration/Culinary Arts/Culinary Science with 55 % marks and 5 yrs experience

Pay :   Rs.35400-112400/-

Age Limit :  40 yrs

Teaching Associates

No. of Post  :  01

Qualification  :  Master Degree in Hospitality / Hotel Administration / Hotel Management / Culinary Art securing with 55 % marks OR Bachelor Degree or Diploma

Pay :   Rs.25,000/-

Age Limit :  30 yrs

Application Fee :  Rs.300/- for General & OBC candidates is to be paid by Demand Draft in the favour of Institute of Hotel Management, Guwahati payable at Guwahati . Nil for SC/ST and women candidates.

Method of Selection : Lecturer - Practical & Teaching Skill Test & Written Test Asst. Lecturer & T.A. – NHTET/Ph.D. followed by practical Skill & Teaching Skill Test.

Job Particulars

Education Diploma, MBA/PGDM, BHM, MHM
Who can apply Freshers and Experienced (0 to 3+ Years )
Hiring Process Written-test
Employment TypeFull Time
Job Id853739
Locality Address
State Assam
Country India

About Company

The Institute of Hotel Management, Catering Technology and Applied Nutrition, Guwahati is sponsored by the Ministry of Tourism, Government of India. The Institute is pledged to train promising men and women in hotel management, and catering technology, and in specific fields such as cookery bakery, food & beverage service, front office, accountancy, house-keeping management and allied topics, depending on the branch of the industry which the trainee desires to take up. Practical presentation and emphasis on nutritional values is a significant aspect of the technical training given to the students. The institute has a new set up of laboratories with latest facilities for practical training. All the labs are spacious with modern planning. This institute has two blocks of building dedicated for the Administration and practical Labs and another is for theory class rooms.
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