CFTRI jobs for Project Assistant Food Science in Mysore. Last Date to apply: 05 Jun 2017
Job Description
ADVERTISEMENT NO. REC 28/2017
Project Assistant Level II Food Science recruitment in CSIR – Central Food Technological Research Institute, Mysuru
Project: “Improving Ragi based weaning food for extended shelf-life”, (SSP- 0225)
Qualification: First class M.Sc. in Food Science/ Food Technology/ Bio-chemistry/ Biotechnology/ Food Science and Nutrition or equivalent degree with good academic records.
No.of Post: 1
Pay Scale: Rs.15000
Age: 28 years of age as on 05.06.2017,
Project Assistant Level II Food Science recruitment in CSIR – Central Food Technological Research Institute, Mysuru
Project: “Improving Ragi based weaning food for extended shelf-life”, (SSP- 0225)
Qualification: First class M.Sc. in Food Science/ Food Technology/ Bio-chemistry/ Biotechnology/ Food Science and Nutrition or equivalent degree with good academic records.
No.of Post: 1
Pay Scale: Rs.15000
Age: 28 years of age as on 05.06.2017,
Job Particulars
Role research jrf srf
Education MSc
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id308244
Locality Address
State Karnataka
Country India
About Company
Central Food Technological Research Institute (CFTRI), Mysore (A constituent laboratory of Council of Scientific and Industrial research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology.
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