CFTRI jobs for Project Assistant Level-II Food Science in Mysore. Last Date to apply: 12 Apr 2019
Job Description
ADVERTISEMENT NO. REC.79/2019
Project Assistant Level-II Food Science job recruitment in CSIR – Central Food Technological Research Institute, Mysuru
Project : “Microbial and pesticide decontamination of freshly consumed vegetables” (GAP-0519).
Qualification: First class M.Sc. in Food Science/Food Technology/ Biotechnology/Microbiology with good academic records.
Desirable: Experience in the related area will be given priority.
No.of Post:1
Age: Candidates should not have exceeded 30 years of age as on 12.04.2019
Project Assistant Level-II Food Science job recruitment in CSIR – Central Food Technological Research Institute, Mysuru
Project : “Microbial and pesticide decontamination of freshly consumed vegetables” (GAP-0519).
Qualification: First class M.Sc. in Food Science/Food Technology/ Biotechnology/Microbiology with good academic records.
Desirable: Experience in the related area will be given priority.
No.of Post:1
Pay Scale: Rs.25000
Age: Candidates should not have exceeded 30 years of age as on 12.04.2019
Job Particulars
Role research jrf srf
Education MSc
Who can apply Freshers
Hiring Process Walk - In
Employment TypeFull Time
Job Id593483
Locality Address
State Karnataka
Country India
About Company
Central Food Technological Research Institute (CFTRI), Mysore (A constituent laboratory of Council of Scientific and Industrial research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology.
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