CFTRI jobs for SRF Food Technology in Mysore. Last Date to apply: 04 Sep 2019
Job Description
ADVERTISEMENT NO. REC.107/2019
SRF Food Technology recruitment in CSIR–Central Food Technological Research Institute, Mysuru on a temporary basis
Project :“Development of Hygienic Technology for preparation of Herbal/Spice water” (SSP-0268).
Qualification: First class M.Sc. in Food Technology or equivalent degree with NET/GATE and two years of research experience with good academic records. (OR)
First class M.Tech. in Biotechnology/ Food Technology/ Food Science or equivalent degree with two years of research experience.
Desirable: Ph.D. submitted candidates. Rs.28,000
No.of Post: 1
SRF Food Technology recruitment in CSIR–Central Food Technological Research Institute, Mysuru on a temporary basis
Project :“Development of Hygienic Technology for preparation of Herbal/Spice water” (SSP-0268).
Qualification: First class M.Sc. in Food Technology or equivalent degree with NET/GATE and two years of research experience with good academic records. (OR)
First class M.Tech. in Biotechnology/ Food Technology/ Food Science or equivalent degree with two years of research experience.
Desirable: Ph.D. submitted candidates. Rs.28,000
No.of Post: 1
Job Particulars
Role research jrf srf
Who can apply Experienced (2 Years)
Hiring Process Walk - In
Employment TypeFull Time
Job Id680367
Locality Address
State Karnataka
Country India
About Company
Central Food Technological Research Institute (CFTRI), Mysore (A constituent laboratory of Council of Scientific and Industrial research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology.
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