Waiter Jobs Opening in Hotel hillside aqua at Jagamara, Bhubaneswar
Waiter
Job Description
Job Summary:
A Waiter in a hotel setting is responsible for providing excellent food and beverage service to guests, ensuring a pleasant and memorable dining experience. The role involves taking orders, serving meals and drinks, addressing guest inquiries, and maintaining cleanliness and organization in the dining area. The waiter acts as the face of the hotel’s food and beverage department, contributing to guest satisfaction and loyalty.
Key Responsibilities:
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Guest Service and Interaction:
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Greet guests warmly upon arrival and guide them to their tables.
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Present menus, explain daily specials, and answer questions regarding ingredients, preparation, and wine pairings.
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Take accurate food and beverage orders and enter them into the system promptly.
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Make recommendations based on guest preferences and dietary restrictions.
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Address guest concerns or complaints courteously and escalate issues to supervisors when necessary.
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Food and Beverage Service:
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Serve food and beverages promptly and efficiently in accordance with hotel standards.
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Ensure proper table settings and clear tables after guests finish dining.
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Refill drinks and attend to guest needs throughout their dining experience.
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Coordinate with kitchen and bar staff to ensure timely preparation and delivery of orders.
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Handle cash transactions or process payments through billing systems accurately.
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Maintaining Cleanliness and Presentation:
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Keep dining areas tidy, organized, and visually appealing.
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Set up and reset tables with clean linens, silverware, glassware, and condiments.
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Follow hygiene and sanitation guidelines to maintain a safe and clean environment.
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Ensure compliance with health and safety regulations.
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Teamwork and Coordination:
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Collaborate with fellow waitstaff, kitchen, and housekeeping teams to provide seamless service.
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Assist in training new waiters and share best practices.
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Participate in staff meetings, briefings, and ongoing training sessions.
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Upselling and Revenue Enhancement:
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Promote special menu items, beverages, and hotel promotions to increase sales.
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Encourage guests to try signature dishes, desserts, or premium drinks.
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Suggestive selling to improve the overall guest experience and hotel revenue.
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Administrative Tasks:
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Record guest orders accurately and maintain order tickets.
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Prepare and submit reports on daily sales, feedback, and incidents if required.
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Manage reservations or seating arrangements as assigned.
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More information about this Waiter Job
Please go through the below FAQs to get all answers related to the given Waiter job
- What are the job requirements to apply for this Waiter job position?
- Ans: A candidate must have a minimum of fresher as an Waiter
- What is the qualification for this job?
- Ans: The candidate can be a Graduate from any of the following: 10th Pass (SSC)
- What is the hiring Process of this job?
- Ans: The hiring process all depends on the company. Normally for an entry level, hiring the candidate has to go for Aptitude, GD (If they look for communication),Technical test and face to face interviews.
- This Waiter is a work from home job?
- Ans: No ,its not a Work from Home Job.
- How many job vacancies are opening for the Waiter position?
- Ans: There are immediate 1 job openings for Waiter in our Organisation.
