Dr YS Parmar University of Horticulture - Forestry jobs for Guest Faculty Food Technology in Shimla. Last Date to apply: 15 Jan 2018
Job Description
No. Hort. C.5-303/16/7565-72, Dated : 30.12.2017
Guest Faculty Food Technology job position in Dr. Y.S. Parmar University of Horticulture & Forestry
No. of Post : 01
Qualification : Master of Engineering (Food Technology)/Master of Technology (Food Technology)/ Food Science & Technology/Food Process Engineering).
Desirable : Doctor of Engineering (Food Technology)/Doctor of Technology (Food Technology)/Food Science & Technology/Food Process Engineering etc.
Salary : Rs.1500/-
Guest Faculty Food Technology job position in Dr. Y.S. Parmar University of Horticulture & Forestry
No. of Post : 01
Qualification : Master of Engineering (Food Technology)/Master of Technology (Food Technology)/ Food Science & Technology/Food Process Engineering).
Desirable : Doctor of Engineering (Food Technology)/Doctor of Technology (Food Technology)/Food Science & Technology/Food Process Engineering etc.
Salary : Rs.1500/-
Job Particulars
Role teacher trainer
Education MSc
Who can apply Freshers
Hiring Process Written-test
Employment TypeFull Time
Job Id372566
Locality Address
State Himachal Pradesh
Country India
About Company
Dr. Yashwant Singh Parmar University of Horticulture and Forestry has earned a unique distinction not only in the country but also in whole of Asia to impart teaching, research and extension education in horticulture, forestry and allied disciplines with Himalayan perspective. Its milestones in teaching, research and extension education have strengthened the path of sustainable development of horticulture and forestry in Himachal Pradesh and have further presented a model of prosperity for eco-conscious development before Indian Himalayan states and entire region of Hindu Kush Himalayas.
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