Manager - Catering Jobs in Guwahati - South Coast

Manager - Catering

South Coast

1 to 3+ Years

180000 - 216000 Yearly

Expired

Posted: 29 Nov 18

Post- Manager - Catering to Educational Institute

Responsibilities and Duties

Coordinate daily Front of the House and Back of the House operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors
Organize and supervise shifts
Appraise staff performance and provide feedback to improve productivity
Estimate future needs for goods, kitchen utensils and cleaning products
Ensure compliance with sanitation and safety regulations
Manage good image and suggest ways to improve it
Control operational costs and identify measures to cut waste
Create detailed reports on weekly, monthly and annual revenues and expenses
Promote the brand in the local community
Recommend ways to reach a broader audience (e.g. discounts and social media ads)
Train new and current employees on proper customer service practices

Requirements

Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manageror similar role
Strong leadership, motivational and people skills
Bachelor's degree/ Hospitality management course

Benefits

Job Type: Full-time

Salary: ₹180,000.00 to ₹216,000.00/year

Food & Accomodation on company's behalf. Training etc as required.