CFTRI jobs for Project Assistant Food Science in Mysore. Last Date to apply: 25 Sep 2017
Job Description
Project
Assistant
Food
Science Level-II
recruitment in CSIR – Central Food Technological Research Institute, Mysuru
Project “Development of High fiber, high protein atta from Industrial by-product for chapatti” (SSP-0233).
Qualification: First class M.Sc. in the area of Food Technology/ Food Science and Nutrition/Food and Nutrition or equivalent degree with good academic records.
No.of Post: 1
Pay Scale : Rs.16000
Age: 28 years of age as on 25.09.2017
Project “Development of High fiber, high protein atta from Industrial by-product for chapatti” (SSP-0233).
Qualification: First class M.Sc. in the area of Food Technology/ Food Science and Nutrition/Food and Nutrition or equivalent degree with good academic records.
No.of Post: 1
Pay Scale : Rs.16000
Age: 28 years of age as on 25.09.2017
Job Particulars
Role research jrf srf
Education MSc
Who can apply Freshers
Hiring Process Face to Face Interview
Employment TypeFull Time
Job Id343127
Locality Address
State Karnataka
Country India
About Company
Central Food Technological Research Institute (CFTRI), Mysore (A constituent laboratory of Council of Scientific and Industrial research, New Delhi) came into existence during 1950 with the great vision of its founders, and a network of inspiring as well as dedicated scientists who had a fascination to pursue in-depth research and development in the areas of food science and technology.
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