Young Professional-II Job in Indian Grassland and Fodder Research Institute at Jhansi

Young Professional-II

Indian Grassland and Fodder Research Institute

0 Years

Not disclosed

Expired

Posted: 24 Aug 20

Job Description

Walk-in interview for the position of Young Professional-II(One) will be held at Indian Grassland and Fodder Research Institute, Jhansi (U.P). The engagement of young professional-II will be for short term duration under the ICARDA project.

Position: Young Professional-II/No of Posts:01

ICARDA Project entitled: 'IGFRI-ICARDA collaborative project —Promoting cactus (Opuntia ficus- indica) as drought resilient feed resource under different agro-ecological production system across

No of Posts:01

Duration: Selected candidates shall be engaged upto 31.03.2021

Emolument: 25000/-

Essential: M.Sc.(Ag.) in Agronomy/Soil Science/ Agril. Chemistry/ Agro-meteorology with 4 years/5 years of bachelor's degree.

Candidates having post graduate degree in relevant subject with 3 years Bachelor's degree and 2 years Master's degree should have N.E.T. Qualification.

Desirable: Experience of relevant field works/Soil and plant analytical work/handling and processing of data on computer/ Report compilation.

Job Particulars

Role research jrf srf

Education BSc, MSc

Who can apply Freshers

Hiring Process Face to Face Interview

Employment TypeFull Time

Job Id984575

Job Category Govt Jobs , Research , BSc/BCA/BBM

Locality Address

State Uttar Pradesh

Country India

About Company

IGFRI, a national Institute under the administrative control of Indian Council of Agricultural Research, is mandated to conduct basic, strategic, applied and adaptive research; development and training in forage production and it's utilization. The Institute has highly experienced and internationally trained human resources engaged in need-led, participatory, inter-disciplinary approaches. With more than 50 years of experience in forage research and development, IGFRI today stands as the premier R&D institution in South Asia for sustainable agriculture through quality forage production for improved animal productivity.

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